How to Make a Milkshake Baking Mischief
Recipe Highlights A vanilla milkshake is a creamy and cold treat that's perfect on hot days. Made by blending milk, vanilla extract, and vanilla ice cream until smooth. By making a vanilla milkshake at home, you can adjust the flavor and texture according to your liking. This recipe makes a single 16-ounce drink, which is about 2 cups.
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Prep time: 5 minutes Servings: 4 Ingredients 8 tablespoons sugar 2 teaspoons vanilla extract 4 cups vanilla ice cream 2 cups milk, less for thicker milkshakes Directions Watch tips about this recipe Using a blender or milkshake machine, blend all ingredients together until smooth. Serve in tall glasses with a straw. Mini Chocolate Chip Milkshakes
The Best Vanilla Milkshake Baking Mischief
This Vanilla Milkshake recipe is the BEST homemade milkshake - a cool, creamy, smooth, and indulgent treat with an intense vanilla flavour. Made with only 3 basic ingredients! Table of Contents show Vanilla Milkshake Recipe It just doesn't get more classic than a milkshake, and this Vanilla Milkshake Recipe is simply perfect..
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Make a Milkshake with an Immersion Blender With a handheld immersion blender, you finish your vanilla milk shake in no time! Just add ingredients into a container or bowl, blend until smooth, pour into glasses, decorate and serve! Now wasn't that fast? I made this simple vanilla milkshake recipe in under 2 minutes in real time.
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1 cup whole milk 1 teaspoon vanilla extract Directions Blend ice cream, milk, and vanilla extract together in a blender until smooth; pour into glasses and serve. I Made It Nutrition Facts (per serving) Show Full Nutrition Label This vanilla milkshake recipe is so easy to make, you'll want to treat yourself all the time.
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5 from 49 ratings Print It's hard to beat a great milkshake, and this old-fashioned vanilla milkshake recipe is sure to become a summertime favorite. Prep Time 5 minutes Cook Time 0
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The Best Vanilla Milkshake. I love enjoying homemade milkshakes with the family during the summer. Vanilla is a classic flavor that we can all agree is one of the best. This recipe kicks the flavor up a notch with vanilla extract. It's worth it! Plus, you can use your favorite brand of ice cream and create a rim flavoring to make it your own.
Brownie Milkshake (triple fudge brownies) The Little Epicurean
Ingredients You Need Just four simple ingredients are all it takes to enjoy the best homemade vanilla milkshake. French vanilla ice cream: French vanilla custard-style ice cream is beloved because of its rich and silky texture.
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Scoop the vanilla ice cream into a quart-size mason jar or a deep glass container and microwave it for 15-30 seconds so that it is soft but not melted. Add the vanilla extract to the jar, and secure the lid. Shake vigorously until blended. Use a spoon to break up any larger sections of ice cream.
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In a blender, add ice cream, milk, and vanilla. Blend together on low speed. Pour the blended milkshake into pre-chilled glasses or jars, and add straws. Top with whipped cream and sprinkles, if desired. That's it!
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First, add 3 scoops of vanilla ice cream into your blender. Then pour in the milk followed by the vanilla extract. Now, tightly secure the lid of your blender and blend the mixture until it becomes nice and smooth. After the milkshake is done blending, check the consistency.
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Directions: Add milk, vanilla extract and sugar in a blender. (If vanilla extract is not available then don't worry, milkshake prepared without using vanilla extract also gives a good taste.) Add vanilla ice cream. Blend until smooth and creamy. Pour milkshake into a serving glass and serve. Tips and Variations:
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How to Make Vanilla Milkshakes You'll need a blender to make this. Add the ingredients into the blender: ice cream, milk, vanilla extract. For 2 servings, this recipe calls for 4 cups of ice cream and 1 cup milk, along with 1/2 teaspoon vanilla extract. Blend everything: the consistency should be smooth and should look a bit frothy at the top.
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Cookies and cream milkshake: Get some cookies and cream ice cream, or just some crushed Oreos, and blend it all together. Peanut butter milkshake: A big dollop of creamy peanut butter in this milkshake is just delicious. Blend it really well and, if you are feeling a little extra, top it with a little bit of chocolate syrup.
French Vanilla Cappuccino Milkshake Noshing With the Nolands
Recipe Notes To make this milkshake without a blender, simply microwave ice cream in a quart-size mason jar for 15 to 30 seconds, until softened, but not completely melted. Then add milk and vanilla beans, screw the lid on tightly and shake until well-mixed.
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In a small bowl, mix together the ground cinnamon, ground cardamom, ground ginger, ground cloves, ground nutmeg, and ground allspice to create a chai spice blend. In a food processor, add the.
