Greek Meatloaf with Turkey and Feta Cheese Heidi's Home Cooking


The best turkey meatloaf with spinach and feta. Deliciously stuffed

Make the Sauce. Place a small non-stick pan over medium heat. Add 1/3 cup water to hot pan and bring to a simmer. Once simmering, add crème fraîche and stir constantly until melted, 1-2 minutes. Add cheddar-jack and a pinch of salt. Stir constantly until melted and combined, 1-2 minutes. Remove from burner. 5.


turkey meatloaf with sun dried tomato, spinach and feta The Good Eats

Instructions. For the sauce, mix all ingredients in a medium bowl and chill until serving. For the meatloaf, line a rimmed baking sheet with parchment paper and preheat the oven to 325F. In a large mixing bowl, combine the turkey, spinach, almond flour, eggs, onion, salt, marjoram, and pepper. Mix with your hands until very well combined.


Greek Meatloaf with Turkey and Feta Cheese Heidi's Home Cooking

In a large mixing bowl, combine ground turkey, mushrooms, feta, spinach, garlic, Worcestershire sauce, bread crumbs and egg. 20 oz ground turkey, 1 cup portobello mushrooms, 1/2 cup feta cheese, 1 cup spinach, 2 cloves garlic, 3 tsp Worcestershire sauce, 1/2 cup Italian bread crumbs, 1 egg. Place in a meatloaf pan and top with BBQ sauce.


Low Carb FetaStuffed Turkey Meatloaf with Tzatziki Sauce The Recipe

When tender, set aside. Pleace turkey in large bowl. Add sauteed mushrooms and onion. Add panko, beaten egg, Worcestershire. Gently fold turkey with all ingredients until well blended. Spread meat mixture in meatloaf pans. Spread with half of BBQ sauce. Bake meatloaves 40-50- minutes or until 165 F in the center.


This Home Plate Gluten Free Turkey Meatloaf with Feta and Sun Dried

Cook 4-5 minutes or until beginning to soften. Transfer 2/3 of the onion to a bowl to cool. Mix in half the garlic. Add spinach to sauté pan and cook briefly for any remaining moisture to evaporate. Let cool slightly then stir in sun-dried tomatoes, feta cheese and salt and black pepper to taste.


Turkey Meatloaf with Zucchini and Feta Organize Yourself Skinny

Place an oven rack in the center of the oven. Preheat the oven to 375 degrees F. Spray a 9 by 5-inch loaf pan with cooking spray. In a large bowl, stir together the bread crumbs, parsley, sun-dried tomatoes, garlic, if using, eggs, milk, feta, salt, and pepper. Add the turkey and gently stir to combine, being careful not to overwork the meat.


Paleo & Keto Greek Meatloaf with Feta Cheese and Mint...{with some

Bake: Stir all ingredients for the sauce together in a small bowl. Brush 1/3 all over the meatloaf. Bake the meatloaf for 30 minutes. Brush with another 1/3 of the sauce. Finish baking for around 20 minutes, or until the internal temperature reaches 165°F. Remove from the oven and brush with the remaining sauce.


Turkey Meatloaf With Spinach, Feta And Mushrooms Fun Money Mom

Add in the garlic and sauté another 30 seconds. Dump the mixture into a large mixing bowl. Add the peppers, feta, olives, dill, parsley, oregano, egg, panko, milk, salt and pepper to the mixing bowl and whisk everything together. Add in the turkey and use your hand to combine the mixture being careful not to over-mix.


Turkey Meatloaf with SunDried Tomatoes and Feta Cheese Idiot's Kitchen

Step 2. In a large bowl, stir together the bread crumbs, parsley, sun-dried tomatoes, garlic, eggs, olive oil, feta, salt, and pepper. Add the turkey and gently stir to combine, being careful not.


Turkey Meatloaf with Feta and SunDried Tomatoes Giadzy Sun Dried

Season with salt and pepper. In a large bowl, combine vegetables, turkey, egg, bread, 1 1/4 teaspoons salt, and 1/2 teaspoon pepper. Using your hands, mix until combined. Mix in feta and dill. Transfer to a parchment-lined rimmed baking sheet and form into a 4-by-10-inch loaf. Bake until cooked through, 45 to 55 minutes, rotating sheet halfway.


Turkey Meatloaf with Spinach and Kale Happily From Scratch

Once cooled place spinach in a double layer of paper towels and squeeze out all of the excess liquid possible. To a large mixing bowl, add the ground turkey, spinach, milk, bread crumbs, onion soup mix, 1 1/2 cups cheese, egg, Worcestershire sauce, bell pepper, garlic powder, salt, and pepper. Mix everything together until well combined.


Turkey Meatloaf With Spinach, Feta & Mushrooms Recipe Recipes

Preheat the oven to 375 degrees F. Spray a 9 by 5-inch loaf pan with cooking spray. In a large bowl, stir together the bread crumbs, parsley, sun-dried tomatoes, garlic, if using, eggs, milk, feta.


siriously delicious Turkey Meatloaf with Chipotle Glaze

Rinse and drain the spinach. Add the spinach to the remaining ingredients in a large bowl. Mix everything thoroughly and form into a loaf shape. Transfer the Greek meatloaf to the foil lined pan and top with 2 Tbsp of ketchup. Bake at 400 degrees for 35 minutes, covered. Remove the cover and bake 10-15 more minutes.


siriously delicious Turkey Meatloaf with Chipotle Glaze

Preheat the oven to 350 degrees. In a large bowl, mash two slices of bread and 1/4 cup of milk to form a paste. Add the eggs, ground turkey, spinach, tomatoes, feta, olives, and spices to the bread and milk paste. This is just a reminder that you need to drain the excess liquid from spinach and tomatoes.


Turkey Meatloaf Recipe Cooking Classy

Make the meatloaf mixture: In a large bowl, stir together the eggs, panko, cinnamon, coriander, lemon zest, salt, and pepper. Stir in the parsley and the cooked spinach. Add the beef and stir until combined. Add the feta cubes and stir gently to keep the cubes in large pieces. Sally Vargas.


Spicy Chicken Stuffed with Feta Cheese and Salsa Slimming Eats

Instructions. Preheat the oven to 375 degrees. Rub a 9 by 5-inch pan with olive oil. Combine the garlic, breadcrumbs, basil, eggs, milk, sun-dried tomatoes, feta cheese, salt and pepper in a large bowl. Add the turkey to the mixture and stir carefully until just combined. Transfer the mixture to your pan and bake in the oven for about 45 minutes.

Scroll to Top