Layered Jello Salad Amish Christmas Recipe Amish Heritage


Jello salad red, white and blue

Instructions. In a large multi-cup measuring cup (I use my 4 cup Pyrex), add all of the reserved pineapple juice and then add enough water to the juice to make a total of 2 cups. Pour into pot and bring just to a boil. Add the lime Jell-o mixes to the boiling pineapple juice/water and stir until dissolved.


Layered Christmas Gelatin Salad SundaySuper Positively Stacey

Bring the juices and water to a boil. Remove from the heat and add the raspberry jello crystals. Stir for about 2 minutes, until the gelatin is completely dissolved. Add the whole cranberry sauce, after draining any liquid which has separated from the sauce, and mix in well. Next, add the crushed cloves, and stir in.


JelloADay Perfection Salad

How to Make Red Jello. Chop apples, celery and nuts if using. Set aside. Use one cup of boiling water to dissolve jello. Use remaining half cup of boiling water to dissolve red hots. Mix all ingredient in a medium bowl. Generously coat a pan or mold with non-stick cooking spray. Stir well and pour into a pan, ring, or bowl.


Lime Jello Cabbage Salad Recipe Recipe Lime jello salads

If the jello has started to set around the edges, use a whisk to mix everything up. Add whipped topping to the jello and whisk until combined and smooth. Fold the pineapple and pears into the jello mixture. Pour the jello salad into a 2-quart casserole dish. Transfer to the fridge and chill for 3 hours, or until set.


Cherry Fruit Salad Recipe Cherry fruit salad recipe, Fruit salad

Directions: Drain pineapple, reserve juice and add enough water to measure 2 cups, pour into saucepan and bring to a boil. Pour over gelatin mixes in a large bowl; stir 2 minutes until completely dissolved. Stir in 2 cups ice cubes, pineapple and cranberry sauce. Chill for aprox 2 hours or until mostly firm.


Time2Design Custom and Interior Design, Kitchen and Bath

Boil 1 cup of water in the microwave. Add 1 packet of Jell-O to the boiling water and stir until completely dissolved. Pour 1/2 cup of this liquid into a 9x13 pan to create a "clear" layer, tilting pan for even coverage if necessary (see note). Refrigerate until set (see note).


The Best Raspberry Cream Cheese Jello Salad Recipe Jello recipes

In a large bowl, combine the gelatine and the boiling water. Stir until completely dissolved, about 2 minutes. Add the lemon-lime soda and stir until well combined. Stir in the drained pineapple and the marshmallows. Pour the jello into a 13×9 pan. Chill in the refrigerator until it is completely set.


Red and Green Christmas Gelatin Salad

Spray a bundt pan with cooking spray. Set aside. Drain pineapple. (drain on paper towels to make sure all the juice is out) Boil 1 ⅔ cup water. In a large mixing bowl add the water and green jello. Stir until jello is dissolved. Add mini marshmallows to green jello. In a small mixing bowl add softened cream cheese.


Green Jello Salad Recipe Food Fanatic

To make Amish ribbon salad, begin by boiling five cups of water. Place your three different kinds of gelatin into separate bowls. Add some of the boiling water to each bowl and stir until dissolved. Add the cold water to the red and green jello. Stir the marshmallows into the hot lemon jello until melted.


Layered Jello Salad Amish Christmas Recipe Amish Heritage

Instructions. Bring 4 cups of water to a boil and dissolve strawberry jello. Pour into a 9×13 baking dish, cover with plastic wrap and refrigerate for 4 hours. Repeat with the lime jello. After the jello is completely set, coarsely break the jello up. Combine in a large bowl with strawberries and green cherries.


Lime Jello Salad a holiday classic! Kitchen Gidget

Dissolve jello in boiling water. Add marshmallows and stir until dissolved. Add pineapple with syrup, cream cheese, and whip cream. Spread on top of 1st layer and let set. THIRD LAYER. 1 large package of red jello (any red jello will work) prepared as indicated on the package. Pour onto 1st and 2nd layers. Let set completely.


Grandma's Cream Cheese Jello Salad {Vintage Family Recipe} Modern

Mix 1 envelope of unflavored gelatin with ½ cup of boiling water and mix until dissolved. Add half a can of sweetened condensed milk* and another ½ cup of boiling water. Mix until combined. When the first layer has chilled, pour ¾ cup of the sweetened condensed mixture over the top.


Christmas Dinner Jelly Salad Layered Christmas Gelatin Salad Recipe

1 - In a saucepan, heat the milk and marshmallows over medium heat until the marshmallows are melted and the liquid is smooth. Stir occasionally; it will speed things up. Photo Credit: Pear Tree Kitchen. 2 - Dissolve the jello powder in the melted marshmallow mixture in a large bowl. Photo Credit: Pear Tree Kitchen.


Peachtree Cooking December 2011

Pour into a 3-quart rectangular dish or food storage container. Top with marshmallows. Refrigerate until set. In a small bowl, dissolve cherry gelatin in the remaining 2 cups of boiling water. Let stand until room temperature. Stir in pie filling; pour over marshmallows. Cover and refrigerate until set.


Holiday Green Jello Salad is a creamy lime jello and pineapple side

Where would I find red hots when it wasn't Valentines? Our salad is 1 package of green jello, 1 brick of cream cheese and 1 small can of crushed pineapple. Drain your pineapple but reserve the juice. Add cold water to make 1 cup of liquid. Add the jello powder to 1 c. of boiling water, then add the the brick of softened, chopped cream cheese.


Creamy Lime Jello Salad Homemade Hooplah

Instructions. Prepare lime jello according to package directions. Pour into a 9x13" glass baking dish or individual serving dishes (filling each only ⅓ of the way full) and refrigerate until set. Prepare the lemon jello by adding the powdered gelatin to one cup of boiling water and stirring to dissolve.

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