Baked Chicken Squares Bev Cooks


Baked Chicken Squares Bev Cooks

Preheat oven to 375. Mix together chicken, cream cheese, garlic, and salt and pepper using a fork, and set aside. Open the crescent roll dough. Using your fingers, push two triangles of dough together to form a rectangle. Scoop 1/8 of the chicken mixture into the middle of the dough triangle, and bring the corners of the rectangle together to.


Mine didn’t come out square but this makes a delicious dinner and the

Add shredded cheese to chicken and mix well. Unfold crescents and fill each with 2T-3T chicken mixture; roll up. Place in a greased 8×8 inch pan. Heat cream of chicken soup and milk until hot; stir until smooth. Pour soup mixture on top of crescents. Bake for 35 to 40 minutes or until lightly browned and bubbly,


Maple Memories Savory Chicken Squares

1. Heat oven to 350°F. In medium bowl, mix cream cheese and 1 tablespoon softened butter; beat until smooth. Add chicken, chives, salt, pepper, milk and pimientos; mix well. 2. Separate or cut dough into 4 rectangles. If using crescent dough, firmly press perforations to seal.


Parmesan Chicken Squares Recipe by Andrea1971 Cookpad

Unroll crescent roll dough and separate into four rectangles; place on an ungreased baking sheet an press perforations together. Spoon 1/2 cup chicken mixture into the center of each rectangle. Bring edges up to the center and pinch to seal. Brush with remaining butter; sprinkle with crumbs. Bake at 350° for 20-25 minutes or until golden.


Pin on SAVORIES

Chicken Crescent Squares Recipe. Use your fingers to press out the cut line in can of crescent rolls until you have 4 squares. Blend remaining ingredients. Fill each square with 1/2 cup mixture. Bring the corners to the top and close. Brush squares with melted butter and bake as directed for rolls. Serve and enjoy.


A Tasty Challenge..... Chicken Squares

Preheat oven to 350° F. Mix all ingredients, except crescent rolls in a medium bowl. Divide rolls into 4 rectangles, sealing perforations if there are any. Fill each rectangle with ¼ of the chicken mixture. Pull the 4 corners of the dough to the center and give a little twist to the dough at the top.


Easy chicken squares from The Baker Upstairs. A quick and delicious

Preheat oven to 350 (F). Blend cream cheese and 2 tablespoons margarine until smooth. Add chicken, salt, pepper, milk, chopped chives/onion, and pimiento; mix well. Separate Pillsbury crescent rolls into 4 rectangles; seal perforations. Spoon 1/2 cup of the chicken mixture onto the center of each rectangle; pull 4 corners of dough to center of.


Recipe For Chicken Squares With Mushroom Sauce Handwritten

Preheat oven to 350 degrees F. In a large bowl, combine cream cheese and 2 tablespoons butter; stir in chicken, milk, and red pepper, if desired. Set aside. Unroll crescent dough, separating into 4 rectangles; press perforations to seal. Spoon 1/4 of the chicken mixture into the center of each rectangle; bring corners of each rectangle together.


A Tasty Challenge..... Chicken Squares

Instructions. Preheat oven to 375 degrees. Bake and shred or cube chicken until you have 4 cups. I use two large or 3 medium size breasts. Mix the cream cheese, half the butter, shredded or cubed chicken, salt, pepper, milk, chopped onions and pimientos. Stir until combined.


Crescent Chicken Squares

Mash cream cheese and butter together. Mix in onion powder, milk, salt and pepper. Stir chopped chicken into mixture. Separate Crescent rolls into 4 rectangles. When unrolled and you will be able to see 4 rectangles quite easily. You can pinch together the perforated line that runs diagonally down the rectangle to ensure that none of the divine.


Baked Chicken Squares Bev Cooks

Instructions. Heat oven to 350°F. In medium bowl, mix cream cheese and 1 tablespoon softened butter; beat until smooth. Add chicken, chives, salt, pepper, milk and pimientos; mix well. Separate or cut dough into 4 rectangles. If using crescent dough, firmly press perforations to seal.


Baked Chicken Squares! Do this. Cooking recipes, Recipes, Chicken squares

Preheat the oven to 350F, and spray a cookie sheet with some nonstick cooking spray. Roll out one of the crescent doughs onto the cookie sheet and pinch any open seams closed. Bake it in the oven for 12 minutes. You are just baking the one crescent dough first - don't bake both! Remove it from the oven and let it cool.


Chicken Squares Recipe Chicken squares, Food, Food recipes

Stir in chicken. Add salt and pepper. Separate dinner rolls into four rectangles, pressing perforations to seal. Spoon 1/2 cup mixture into center of each rectangle. Fold over two opposite sides to meet in the middle forming a square. Press the other two edges together to seal. Brush top with melted butter and dip into bread crumbs.


April Kennedy...My Life + My Style Chicken Squares, Chicken Bundles

Spoon 1/8 of meat mixture into center of each rectangle. For each, pull the 4 corners of dough together at the top and twist. Seal edges by pinching dough together. Use reserved butter to brush each stuffed square, then sprinkle bread crumbs on top. Bake on ungreased cookie sheet for 25-30 minutes, until lightly browned.


Baked Chicken Squares Bev Cooks

Preheat oven to 350ºF. Combine cream cheese and 2 Tbsp butter; stir in chicken and next 3 ingredients. Set aside. Unroll crescent dough, separating into 4 rectangles; press perforations to seal. Spoon ¼ of chicken mixture into center of each rectangle; bring corners of each rectangle together over chicken mixture, and twist gently to seal.


Baked Chicken Squares Bev Cooks Savory Chicken, Baked Chicken

Instructions. Heat oven to 425 degrees F. Grease 13x9x2-inch baking dish. Mix baking mix and water until soft dough forms. Beat vigorously 20 strokes. Gently smooth dough into ball on floured cloth-covered board. Knead 5 times. Roll dough into rectangle, about 14x10 inches.

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