Vanilla Pudding Mix, Vanilla Latte, Weight Watchers Snacks, Espresso
This delicious light and creamy Pumpkin Fluff is just 2 Smart Points per serving on Weight Watchers Freestyle Plan, myWW Blue Plan, myWW Purple plan & myWW Green plan. The whole recipe makes just under 6 cups of Pumpkin Fluff so each serving is a scant half cup. Dip zero point fruit or low Smart Point cookies for a tasty, low Smart Point dessert!
Make The Best Of What's Around
A few helpful tips when making pumpkin fluff: This can be made without any milk. Mix pudding mix directly into cool whip, then add pumpkin. This lowers the points, but also the volume (total amount of the recipe). This can be made with 2 cups of skim milk instead of one. Adjust points or servings accordingly.
Simple Strawberry Cream Cheese Mousse (Weight Watchers)
How to make pumpkin mousse: In a large mixing bowl add both cups of yogurt, cream cheese, pumpkin, and pumpkin spice and beat until light and fluffy. Fold in the whipped topping. Divide the pumpkin cheesecake mixture evenly into the cups. Sprinkle with additional pumpkin pie spice and top with a slice of apple or anything you like!
Skinny Pumpkin Cheesecake Mousse
directions. Combine pumpkin, spice, and milk in a mixing bowl. Mix until smooth. Add pudding mix and beat for 1-2 minutes. Fold in whipped topping. Chill well before serving.
Weight Watchers Pumpkin Mousse
This recipe for WW Pumpkin Mousse (aka Pumpkin Fluff) has been floating around Weight Watchers meetings/workshops for years. It's a deliciously sweet and creamy low calorie/WW Points alternative to pumpkin pie. Quick and easy to make, all you need is a bowl, whisk and 5 ingredients to whip up a batch of pumpkin mousse/fluff in minutes.
Weight Watchers Lunches, Weight Watchers Breakfast, Weight Watcher
Directions. With an electric mixer, beat the pudding mix & milk. Add spices and pumpkin, mixing thoroughly. fold in cool whip. Chill for 2 hours prior to serving.
Weight Watchers Pumpkin Mousse This Mama Cooks! On a Diet™
Ellie Krieger's Healthy Low Fat Pumpkin Flan (*3 Weight Watchers PointsPlus) Spiced pumpkin turns classic caramel topped custard into a Thanksgiving worthy light dessert; Just 100 calories, 3.5 g fat, 16 g carbs, 3.5 g protein and 1 g fiber - found at The Food Network. Low Fat Pumpkin Bread Pudding (*5 Weight Watchers PointsPlus)
Weight Watchers Pumpkin Mousse
WW Recipe of the Day: Pumpkin Mousse Fluff This recipe for WW Pumpkin Mousse (aka Pumpkin Fluff) has been floating around Weight Watchers meetings/workshops for years. It's a deliciously sweet and creamy low calorie/WW Points alternative to pumpkin pie. Quick and easy to make, all you need is a bowl, whisk and 5 ingredients to whip up a batch of pumpkin mousse/fluff in minutes.
Weight Watchers Melting Chocolate Mousse 2 x 80g (160g) Low Fat & Fat
Recipe roundup. 15 pumpkin recipes you'll enjoy just as much as a PSL. Experience all the fall feels with these pumpkin recipes for breakfast, lunch, or dinner! By WeightWatchers. Published October 19, 2020. In autumn, pumpkin is everywhere, from breakfast classics like pumpkin spice pancakes to the somewhat unexpected lunch and dinner.
Game Day Goodie Pumpkin Fluff Cups 5 Points Blue Pumpkin recipes
Directions: Using an electric mixer, beat the cream cheese at medium speed until smooth. Add the pumpkin, milk, pudding mix, and spices. Beat until smooth. Fold in 1 ½ cups whipped topping. Spoon ¼ cup mousse into each of the glasses. Spoon 2 tablespoons whipped topping over the mousse in each glass.
Pin on Waist Watchers
Enjoy a tasty and healthy recipe. Learn how to make Pumpkin Mousse Cake.
Fireball pudding in martini glasses with candy corn garnish Weight
Here's how you make this Pumpkin Mousse! Makes 5-6 servings. 1- Box Instant Vanilla Pudding (4 serving size approx 4 oz. different brands vary) 1 1/4- Cups Cold Milk - I use whole milk. 1- Cup Pumpkin Puree. 1- Cup Cool Whip (plus more for topping) 1- tsp Pumpkin Pie Spice. The first thing you'll want to do is to combine your pudding mix.
several desserts in small glass dishes with whipped cream on top
How to Make WW Pumpkin Fluff. In a large bowl whisk the pumpkin purée, the sugar-free pudding mix, and pumpkin pie spice until well combined. Fold in the whipped topping. Can be served immediately if using as a dip. Refrigerate for an hour or so if eating it by itself.
Weight Watchers Pumpkin Mousse Recipe This Mama Cooks! On a Diet
Using a mixer, combine Pumpkin, Milk and Pumpkin Pie Spice. Add instant pudding. Add Cool Whip. Mix until uniform color (about 5 minutes). Refrigerate for 2 hours. Serving Size: Makes 8 1/2 cup servings. TAGS: Desserts | Party | Party Desserts | Other | Other Desserts | Low Carb | Low Carb Desserts | Dinner | Desserts Dinner |.
In a small bowl, mix the cornstarch and evaporated milk, and whisk into the pumpkin. Bring mixture to a boil; remove from the heat and cool. Beat the Neufchatel with the pumpkin pie spice and ginger; beat in the yolks to combine. Beat in the cooled pumpkin mixture. Beat the egg whites until soft peaks form. Add the remaining 1/3 cup sugar one.
Weight Watchers Pumpkin Mousse
Ingredients. 2 small packages of Vanilla Jell-O Sugar Free-Fat Free Instant Pudding and Pie Filling. 2 cups no-fat (skim) milk or milk alternative. 1/2 teaspoon pumpkin pie spice. 15 ounce can pumpkin purée. 8 ounces lite, fat-free or sugar-free cool whip or non-dairy whipped topping alternative.
