Pimento Cheese Spread Perfect as a Dip, Garnish, or Spread
Butter one or both sides of a slice of your favorite bread. Place in a frying pan on medium-high heat. Spread Pimento Cheese on the bread slice. Place the other slice of bread (butter one or both sides) on top and allow the bottom slice to brown. I sometimes cover this with a lid to encourage the cheese to melt a bit.
Easy Pimento Cheese Spread Recipe Crunchy Creamy Sweet
Just get your grater out and place the block of Velveeta against it and press into the grater. It comes out the other side quick and easy as can be and ends up being a lot less work than grating a block of cheddar. Dump in a jar of drained pimentos. I used the small jar which is about 2 ounces. Add about 1/2 cup of Mayonnaise.
Southern Style Jalapeño Pimento Cheese spread Amee's Savory Dish
Preheat oven to 425°F. Spread 1 tablespoon of the mayonnaise to grease a 13- x 9-inch rectangle in center of a rimmed baking sheet; sprinkle 1/2 cup of the cheese evenly over mayonnaise. Using your hands, stretch pizza dough into a 13- x 9-inch oval or rectangle; place on top of cheese on prepared pan.
dinner party pimento cheese
This will ensure the bread keeps a tender crumb. It's a little more work shredding your own cheese, but large box grater will make short work of the task and you'll end up with better bread. Speaking of short work, I had a slice of this bread each day for lunch until it was gone. It's best served warm with a simple pat of butter.
Southern Pimento Cheese (my favorite southern cheese spread)
Step 3. Combine first 4 ingredients in mixing bowl; whisk until combined. Combine buttermilk, mayonnaise, egg and onion in large glass measuring cup with pour spout; whisk together until combined. Pour wet ingredients into dry ingredients and mix until just combined. Add melted butter and stir well.
Pimento Cheese BLT Tastes Better From Scratch
Transfer the dough to a large bowl, Cover and let the dough rest at room temperature for about 2 to 3 hours. During this time, perform a series of stretch and folds every 30 minutes for the first 1½ hours.
Pimento Cheese Quick Bread Sprinkle Bakes
4 slices of cooked bacon, crumbled. Preheat oven to 350. Cut the loaf diagonally one way and then again the other way to make little one inch diamond shaped cuts. Do not slice the bread all the way through. Take a butter knife and spread about half a cup of the pimento cheese between the slices so that some gets down in to the bread.
Easy Homemade Olive Pimento Cheese Spread Recipe A Fork's Tale
In a large mixing bowl add the softened cream cheese, cheddar cheese, pepper jack cheese and Gruyere cheese. Stir until completely mixed. Add the mayonnaise, Worcestershire sauce, lemon juice, pimento peppers, and hot sauce to the cheese mixture. Then stir to combine. Add in any extras toppings or garnishes.
Pimento Cheese Quick Bread Sprinkle Bakes
Preparation. Preheat oven to 350°F. Butter an 8x4-inch loaf pan. Combine first 4 ingredients in mixing bowl; whisk until combined. Combine buttermilk, mayonnaise, egg and onion in large glass measuring cup with pour spout; whisk together until combined.
Pimento Cheese Spread with Crusty Bread Recipe Tiffani Thiessen
Watch. Step 1. In a large mixing bowl, place the Cheddar in an even layer. Scatter the cream cheese, pimentos, mayonnaise, red-pepper flakes and salt and pepper over the Cheddar. Using a spatula, mix the pimento cheese until it is smooth and spreadable. Step 2.
Quick Southern Pimento Cheese Small Town Woman
There's almost no way Southerners won't eat pimiento cheese. This classic recipe works as a dip, spread, or all by itself. Serve it as tea sandwiches between two slices of white bread. Put it in a bowl beside crackers, vegetable chips, or crostini for easy dipping and spreading. Or get fancy, and add it to sandwiches, salads, or even pasta.
Pimiento Cheese Quick Bread Sprinkle Bakes
Preheat oven to 350°. Spray an 8×4-inch metal loaf pan with baking spray with flour. Punch down dough and turn out onto a lightly floured surface. Roll dough into a 12-inch square. Spread pimiento cheese on dough, leaving a 1-inch border on one side. Starting from side opposite border, roll up dough into a log, pinching seam to seal; place.
Southern Pimento Cheese Krazy Kitchen Mom
Mix Well. STEP 3. Using a fork, mix all the ingredients together. Mixing with a fork helps retain the texture of the shredded cheese. Some people use a hand mixer, but that breaks down the cheese too much for my taste. Enjoy your pimiento cheese in a sandwich, as a spread on crackers, or stuffed in celery.
Pimento Cheese Bread Sweet & Spicy Appetizer Bread
Toast bread at 275F for 5 minutes or until inside is crispy. Second: While bread is toasting, combine pepper jelly and water in a small saucepan. Heat until the jelly is melted and the water is combined. You can also do this in the microwave by mixing the jelly and water in a microwave-safe bowl and heat in intervals until melted and combined.
Pimento Cheese
Arrange the bread: Open the loaf of bread and lay out 6 slices. Lay out 6 slices of white bread. Spread the cheese on: Spoon out about ⅓ cup of pimento cheese spread on top. Spread out evenly, making sure it gets all the way to each edge. Place the other slice of bread on top.
Pimento Cheese Appetizer + Recipe GFree Foodie
Cut roll diagonally into 9 equal pieces. Place 8 slices, cut side up and almost touching, in a circle in the middle of a greased baking sheet. Place one end piece in the center. Cover and let rise in a warm, draft-free place about 1 hour or until doubled. Bake in a preheated 375°F oven for 15 to 20 minutes, until golden brown.
