Nutella Puff Pastry Star
The ultimate Christmas party snack! Spread Nutella between two sheets of puff pastry, cut out with a star cutter and brush with egg.Bake at 200c for 15 minut.
A festive treat made with chocolate hazelnut spread, puff pastry and
Whisk together using a small whisk or fork. Take a brush and brush on a light layer onto any exposed surfaces of the puff pastry. This will help the surface to have a nice golden brown look after baking. Place in oven and bake for 30-35 minutes, until the surface is a nice golden brown color and fully baked.
Nutella puff pastry star [4032x3024] • /r/FoodPorn Pastry stars, 9gag
Instructions. Preheat oven to 400ºF/200°C and line a large baking sheet or pizza pan with parchment paper. Thaw puff pastry according to package instructions. Make sure the pastry softens but remains cool. Using a large plate or the base of a 9 inch springform pan as a guide, cut each sheet into a circle.
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Preheat oven to 350 degrees. Line a baking sheet with parchment paper and lightly grease it with cooking spray. Unfold one sheet of the puff pastry onto a lightly floured work surface. Using a rolling pin, lightly roll the pastry to seal together any folds. Spread Nutella onto the flattened puff pastry dough.
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Arrange the stars on the paper, following the circle shape round and overlapping the stars slightly. Whisk the egg in a small bowl with a fork and brush onto the top of the pastry stars. Lift up the parchment paper and transfer to a baking tray. Bake in the oven at 200c fan for 15 minutes. When cooked, remove from the oven.
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To make the egg wash, use a fork to whisk the egg and cold water/milk or cream together in a small bowl. Use fingers or a pastry brush to cover the pastry. Bake for 15 - 20 minutes or until puffed up, golden brown and crisp to touch. Remove from the oven and allow to cool slightly before finishing with a dusting of icing sugar.
herding cats & burning soup Tasty Delights Nutella Puff Pastry Star
In the bowl of a stand mixer, combine warm milk, yeast, sugar, salt, butter, and eggs. Add in flour. Use a dough hook and turn on to a low speed. Once the flour starts to incorporate into the dough, increase the speed to a medium range. Add more flour as necessary so that the dough pulls away from the sides of the bowl.
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Bake for 15-20 minutes until golden. In a small bowl, mash the banana and mix in the vanilla extract. In another bowl, combine the Nutella and coconut oil. When the puff pastry is done baking, cool for 10 minutes. Push the middle down softly to create space for the filling.
herding cats & burning soup Tasty Delights Nutella Puff Pastry Star
Repeat with the remaining sections, twisting them two at a time. Add your egg and water to a small bowl and whisk them together. Brush the egg wash evenly over the top of the dough with a silicone brush. Bake the star bread in the oven for 25 to 30 minutes or until the top is golden and it is cooked throughout.
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2 ingredient Nutella puff pastry dessert, freeze it and cook it from frozen. Just add the egg wash and bake in the same way. Your Nutella puff pastry star can be kept for a few days once baked. Just be sure to keep it in an air-tight container in the fridge and pop a section in the microwave when you're ready to enjoy it. FAQS
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Preheat your oven to 375° F, and line a baking sheet with parchment paper. In a large bowl, lightly smash your raspberries so that they are broken up into small pieces. Add raspberry jam to your raspberries and blend them well. Carefully roll your puff pastry out onto a lightly floured non-stick surface.
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Directions. Preheat the oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper. Roll out 1 puff pastry sheet and place on the prepared baking sheet. Spread chocolate-hazelnut spread evenly onto puff pastry with the back of a spoon. Roll out second puff pastry sheet and place on top. Place a glass or Mason jar face-down.
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Brush the slightly thawed dough with the whisked egg. Sprinkle with half the sugar and cut into 9 squares (3 x 3 squares). To make smaller pastries, cut the dough into 16 squares (4 x 4 squares). Spoon about 1 tbsp of Nutella in the middle of each square. If making them smaller spoon only 1/2 tablespoon on each.
herding cats & burning soup Tasty Delights Nutella Puff Pastry Star
Instructions. Line two baking sheets with parchment paper. Preheat oven to 350F degrees. (325F if using dark non-stick) In a medium bowl, combine 4 ounces cream cheese and ½ cup Nutella, stirring or mixing until smooth. Roll out 2 puff pastry sheets on a lightly floured surface into a 12" by 12" square.
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Step One. Preheat oven to 350º. Unwrap the thawed, prepared puff pastries. On a clean counter or cutting board, gently roll both sheets out a bit. This will give you an extra pastry or two out the batch. Try to make them similar in size and don't make them too thin. Step Two.
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Bake the bread: Using a pastry brush, lightly brush the star bread with egg wash. This ensures a beautifully shiny golden brown bread. Bake for about 25- 30 minutes or until golden brown on top. If you notice the top or points browning too quickly, loosely tent the star bread with aluminum foil. Remove from the oven and cool for 5 minutes.
