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Cuisine: Greek Celebrate New Year's Day with this delicious Greek New Year's Cake, called Vasilopita. Pin Recipe Rate Ingredients 300g ( 2 cups) plain flour (all-purpose flour) 3 teaspoons baking powder 1/4 teaspoon fine salt 110g ( 1 stick) unsalted butter, softened 220g ( 1 cup) caster sugar (superfine sugar) 2 eggs


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White Chocolate Coconut Cake. This delicious homemade White Chocolate Coconut Cake is SO moist and flavorful! White chocolate and coconut are the perfect combination! Sharing our favorite cake recipes for New Year's Eve! In this list, you'll find champagne cakes, red velvet, carrot cake, rum cake, and more!


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New Year's Eve is the perfect time to bust out all the stops when it comes to dessert, and with these effortless (yet super-impressive!) cake recipes, sparks are sure to fly at your.


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01 of 12 Vasilopita - Greek New Years Cake View Recipe Kerri1503 This Greek cake, which contains a hidden coin, is served on New Year's Day. According to tradition, whoever finds the coin will have good luck for a year. 02 of 12 Champagne Funfetti Ice Cream Cake View Recipe Ashley Baron Rodriguez


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Holiday New Year's New Year's Cakes Ring in the new year with cake! Our delicious Bundt cakes, Bundtlets, and Bundtinis® are the perfect treats to end your New Year's Eve celebrations on a sweet note. Hello New Year Available in 8", 10" and Tiered. Gift-wrapped in cellophane. Starting at $40.00 View Product Silver Sparkle Hats and Poms Bundtinis®


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Greek Vasilopita - Greek New Years Cake 4.5 (76) 67 Reviews 17 Photos Vasilopita is a Greek cake with a citrus flavor that's not too sweet. It's traditionally served for breakfast or brunch on New Year's Day. Each person gets a slice starting with the youngest — whoever gets the coin hidden in their piece will have good luck for the year!


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Preheat oven to 350 degrees. Melt the butter and beat on medium high with the mixer until light in color. Set aside. Beat eggs until light in color for about 3-4 minutes . Add sugar and continuing beating until fluffy another 3-4 minutes.. On medium low speed add milk, baking powder, orange zest to eggs.


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Jump to Recipe A delicious Vasilopita recipe (Greek new year cake), infused with the aromas and blends of oranges and garnished with a thick and glossy vanilla scented sugar glaze! This is my family's Vasilopita recipe with which we welcome the New Year together with friends and loved ones for over 30 years.


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***** What You Need: 4 cups flour 4 large eggs, separated 4 teaspoons baking powder 1 1/2 sticks (melted) butter 1 cup sugar 1 cup orange juice 1/4 teaspoon baking soda grated zest of one orange grated zest of one lemon


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Vasilopita is a traditional Greek New Year's Cake that symbolizes good luck and prosperity. This delicious dessert, characterized by its rich, citrus-infused flavor and moist texture, is made special with a hidden coin for good fortune.


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Grease a round cake tin with a removable base with butter and place it in the refrigerator. Preheat the oven to 350 F (180°C). Whisk the butter for 2 to 3 minutes until it is foamy. In a food processor, add the sugar, mahleb, mastic, nutmeg, 2 tablespoons of all-purpose flour and mix them well until obtaining a powder.


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Dive into my most recommended selection of 10 Delicious New Year's Cake Ideas and discover the perfect blend of traditional and modern cakes, each promising a taste of celebration, bound to make your New Year's Eve bash unforgettable. Jump to: Why should you make a cake for New Year's Eve? 🙋‍♀️ Recipe Faqs: More recipes to enjoy the holidays:


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What a way to kick off a new year! A moist, decadent chocolate cake doesn't necessarily need the glaze if you don't want to add it, but don't you think a celebration is worth the extra step? Get the Chocolate Bundt Cake recipe. SHOP BUNDT PANS Danielle Daly 2 Tiramisu Cake Staying up late to celebrate might require a little pick-me-up.


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Preheat oven to 180°C / 356°F. Add the flour together with the baking powder in a bowl and set aside. Cut the butter into small pieces and add it to your electric mixer's bowl, along with the icing sugar, orange zest, vanilla extract, nutmeg, mahleb powder, and brandy.


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Remove from heat and stir in butter until melted and fully combined, about 2 minutes. Allow mixture to cool to room temperature, about 15 minutes. Meanwhile, stir together warm water, yeast, and 1 tablespoon of the sugar in a large bowl. Let stand until foamy, about 10 minutes.


30 New Year's Eve Desserts to Celebrate in Style Taste of Home

Prepare and measure all ingredients. Preheat oven to 350°F. Butter your baking pan and follow with a light dusting of flour. Using a stand mixer on a low setting, cream the 3/4 cup of softened butter and 2 cups of granulated sugar until well combined and creamy in texture.

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