'Bahama Mama' warming us up on this chilly first morning of September


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Jump to Recipe This Bahama Mama Cocktail is overflowing with tropical flavor that will have you dreaming of sunshine, summertime, and your favorite beach! Made with two kinds of rum, orange and pineapple juice, and grenadine for a flavor-packed island cocktail!


'Bahama Mama' warming us up on this chilly first morning of September

2 oz dark rum; 3/4 oz orgeat syrup; 1/2 oz freshly squeezed lime juice; 1/2 oz orange liqueur (e.g., triple sec or Cointreau) Lime wheel and mint sprig, for garnish


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Classic Mai Tai Recipe | Tommy Bahama My Bag SUBTOTAL $0.00 Classic Mai Tai This iconic tiki drink is built in extravagant tropical style. It starts with rum, but layers two sweeteners—nutty orgeat and orange curaçao—with just enough lime for a citrusy punch. Garnish with abandon; the visual impact is part of its allure. Makes 1 Drink


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Mai Tai The Mai tai is a staple at any island bar or tiki bar, and your DIY mixology bar at home is no exception. You can mix up a Mai tai with white rum, dark rum, orange curaçao, lime juice, and orgeat syrup. Because this cocktail is so rum-focused, make sure you're using the greats like Ron Mitjian Dorado Añejo and El Encanto Silver Rum. 5.


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To make a Bahama Mama cocktail, start by filling a glass with crushed ice. Then, add in equal parts of orange juice and pineapple juice. Next, pour in two ounces each of dark rum and coconut rum. Squeeze in some fresh lime juice and add a splash of grenadine for sweetness. Stir the mixture well to combine all of the ingredients.


Classic Mai Tai Recipe Tommy Bahama

Tropical Bahama Mama: 2 parts Mango Rum, 1 part White Rum, 1 part orange juice, 2 parts tropical punch, and a splash of grenadine. Garnish with a mango slice and a maraschino cherry. Citrus Bahama Mama: 2 parts Orange Rum, 1 part Dark Rum, 1 part grapefruit juice, 1 part orange juice. Garnish with a grapefruit wedge and a sprig of mint.


Bahama Mama Down To Earth Oils

Ice. 2. parts orange juice. 1. part pineapple juice. 1. part dark rum. 1/2. part coconut rum. 1/2. part lime juice. Splash grenadine. Pineapple wedges, for serving.


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Denise Uy Can you take a guess where this spunky drink originated? The Bahamas! This drink is rumored to be indirectly named after Dottie Lee Anderson, a Caribbean dancer and performer in the 1930s who also went by the stage name "Bahama Mama."


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To prepare a bahama mama, start by filling a cocktail shaker with ice. Then, add rum, coffee liqueur, coconut liqueur, pineapple juice, orange juice, and grenadine to the shaker. Shake vigorously until the mixture is well combined and chilled. Next, strain the mixture into a tall glass or cocktail glass filled with fresh ice.


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Fill a Collins glass with crushed ice. Combine the following in a shaker with ice. Pour all ingredients into a cocktail shaker with ice and shake for about fifteen seconds. Strain into an ice-filled hurricane or collins glass. Top with a splash of grenadine. If you like, garnish with a cherry and pineapple wedge.


Bahama Mama — Fresh Blendz Retail

This Bahama Mama Cocktail is a sweet and refreshing drink that's bursting with tropical flavor, perfect to transport yourself somewhere warm and pleasant with just a few sips! Perfect for fans of drinks like the Tequila Sunrise, this Bahama Mama utilizes three different kinds of rum and a cocktail of fruit juices for a complex and satisfying drink!


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Directions. Combine crushed ice, orange juice, pineapple juice, regular rum, coconut-flavored rum, and grenadine in a blender. Blend until the drink's consistency is slushy. Whip up this Bahama Mama cocktail made with two types of rum, orange and pineapple juice, and crushed ice for a refreshingly tropical adult drink.


Bahama Mama Cocktail Recipe Bourbon And Boots

Ingredients 1 oz light rum 1 oz dark rum 1 oz passion fruit juice 1 oz orange juice 1 oz lime juice ¼ oz grenadine syrup Mai Tai When spelled as "Maita'i", the word is Tahitian for good. When spelled as Mai Tai, it still means good, but involves a lot more rum. Ingredients 1 oz light rum 1 oz dark rum 1 oz orange juice ½ oz Cointreau or Triple Sec


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There are several differences between a Mai Tai and a Bahama Mama. A Mai Tai is made with rum, whereas a Bahama Mama is made with vodka. A Mai Tai also has orange juice and triple sec, whereas a Bahama Mama does not. A Mai Tai is served in a hurricane glass, whereas a Bahama Mama is served in a highball glass.


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Is a Mai tai the same as a Bahama mama? Answered Most recipes are exactly the same except a Bahama mama is blended. But a margarita is still called a margarita whether it's blended or on the rocks. So why TF is a Mai tai not called a Mai tai if it's blended? Archived post. New comments cannot be posted and votes cannot be cast. Sort by:


Bahama Mama by Floral Expressions

story: Laurel Miller photo: Lizzie Munro Like the Zombie and Mai Tai before it, the Bahama Mama has assumed many identities over the decades. Depending on who you ask, it could be a pineapple-rum drink with a jolt of coffee liqueur, or it might be a fruit punch-like cocktail featuring rum, a trio of fresh juices and banana.

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