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Store-bought fudge has an expiration date. With homemade we aren't as lucky. Still, since homemade fudge has a high sugar content, it lasts a while. If it does start to go bad, it's because it's been exposed to air, moisture, or a change in temperature. That's when you'll see signs of spoilage like bacterial growth, a white film, or crumbling.
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Because of the high sugar content, fudge doesn't go bad and can last a lot longer than you'd expect. Sugar inhibits bacterial growth, so your only concern with fudge is that the quality will decline over time. Most fudge will last around two weeks at room temperature. TABLE OF CONTENTS.
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Here's how. Step 1: Wrap the fudge tightly with one or two layers of plastic wrap. Step 2: Store inside an airtight container. Always use a sealable and lockable container . Step 3: Store in the back of the fridge, away from any strong-smelling food items and ingredients.
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The shelf life of fudge depends on a few factors, such as the type of ingredients used, how it was stored and the recipe itself. Homemade fudge made with fresh ingredients will only last for 2-3 weeks, whereas store-bought fudge or fudge made with preservatives can last for 6 weeks in the fridge or 12 months in the freezer.
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Homemade and commercially bought fudge kept in an airtight container at room temperature should keep 1-2 weeks. You can make it last longer by refrigerating it. Chilled fudge will keep for 2-3 weeks. Frozen fudge will stay good up to 3 months, assuming it's wrapped tightly and stored in an airtight container.
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5. Can I store fudge in the fridge for longer than 2 weeks? While fudge can last for up to 2 weeks in the refrigerator, it's best to freeze it if you want to keep it for longer than that. 6. Should I store fudge in the fridge or on the counter? It's best to store fudge in the refrigerator to prevent it from spoiling or drying out. 7.
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You can keep leftover fudge in an air-tight container in the refrigerator for 2-3 weeks or even up to a month. You can keep fudge in the freezer if you first wrap it in wax paper or parchment paper, and then add plastic wrap or aluminum foil over that and put it in an airtight container or a freezer bag.
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Typically, homemade fudge lasts about 1 to 2 weeks at room temperature, 2 to 3 weeks in the fridge, and up to 3 months in the freezer when stored in an airtight container. To determine if the fudge has spoiled, look for signs like an unusual smell, a change in texture, or the presence of mould.
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Yes, freezing fudge is a good idea if you want to store it for an extended period. To freeze fudge, wrap it tightly in plastic wrap or place it in a sealed container. It is recommended to cut larger pieces into smaller ones for better storage. Frozen fudge can maintain its quality for up to 3 months.
How Long Is Fudge Good For?
Based on what I've seen, properly stored homemade fudge can last for about 1 to 2 weeks at room temperature. On the other hand, commercially produced fudge often has a longer shelf life and can last for several months if stored properly. So, if you're planning to indulge in fudge for an extended period, store-bought might be the way to go.
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Freezing fudge can be a good option for long term storage as opposed to refrigeration.. To thaw the fudge, place in the fridge to thaw. This allows the fudge to thaw at a controlled temperature. Allow for some time for the fudge to rest before serving, anywhere between 10 minutes and 2 hours.
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Yes, you can definitely freeze fudge to extend its shelf life. When properly wrapped and stored in an airtight container, fudge can last for up to 3 months in the freezer. However, it is important to thaw the fudge slowly in the refrigerator to preserve its texture and flavor. 2.
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Fudge's shelf life varies depending on several factors, including the ingredients used, storage conditions, and whether it is homemade or commercially produced. Generally, homemade fudge can last up to 2 weeks when stored at room temperature in an airtight container. For those who prefer refrigeration, it extends the shelf life to about 3.
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Homemade fudge can last for up to 2 months in the freezer, and it will keep for about 2 weeks in the pantry. Homemade fudge will go bad when exposed to sunlight and heat, and if it is stored for too long its quality starts to degrade. When stored in the fridge, homemade fudge will begin to go bad after 3 weeks.
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The good news is that most fudge, including peanut butter, chocolate or any variety, will last for to 2 to 3 weeks at room temperature if stored properly in an airtight container wrapped in wax paper. This is due to the large amounts of sugar that are used when making this type of sweet treat. Sugar acts as a natural preservative and can keep.
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In Summary. Fudge will be good in the fridge for two to three weeks when homemade and up to four weeks when store-bought. It is highly unlikely to form mold because of its high sugar content. As much as possible, do not refrigerate fudge unless it is too hot in the kitchen.
