Hershey's Chocolate Fudge Back To My Southern Roots
An easy fudge recipe should be a staple in every kitchen no matter how you enjoy it. Ingredients & Directions Prep Time 5 minutes COOK TIME 25 minutes Cool Time 1 hour 30 minutes Ingredients 3 cups sugar 2/3 cup HERSHEY'S Cocoa or HERSHEY'S SPECIAL DARK Cocoa 1/8 tsp salt 1 1/2 cups milk 1/4 cup butter (1/2 stick) 1 tsp vanilla extract
Baking with Hershey's Easy Double Chocolate Fudge Brownies Recipe 1
1. HERSHEY'S Rich Cocoa Fudge This is it: the traditional, rich, decadently delicious fudge recipe that will satisfy any fudge purist. Pay close attention while cooking this expert-level recipe; you need to reach a precise temperature for the right texture. But the results are worth the effort.
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What Ingredients Are In Fudge? Cocoa Powder - It's responsible for the fudge's deep, chocolatey flavor. Granulated Sugar - For sweetness. Salt - To balance out the sweetness. Milk - For saturating the dry ingredients. Butter or Margarine - For maximum richness and decadence! Vanilla - It amplifies the chocolatey goodness.
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Directions. Line 8 or 9 inch square pan with foil; butter foil. In large heavy saucepan stir together first three ingredients; stir in milk, with a wooden spoon. Cook over medium heat, stirring constantly, until mixture comes to a full rolling boil. Boil without stirring, to 234 degrees F on a candy thermometer (or until syrup, when dropped in.
Hershey's rich cocoa fudge recipe from the '70s & '80s Click Americana
Jump to Recipe Should be famous cocoa microwave fudge may very well be famous, but I hadn't heard of it until now. This simple, made in the microwave, cocoa and powdered sugar fudge is truly incredible! Microwave fudge, anyone? Who would have thought? This simply amazing cocoa and powdered sugar fudge recipe is a huge favorite of mine.
Hershey's Old Fashioned Cocoa Fudge Recipe Hersheys cocoa fudge
How to Make the Best Old Fashioned Fudge Recipe Are you ready to get started? Gather everything up and let's see what goes into making this the best old fashioned fudge recipe! Prep: Line a 9x13 cake pan with parchment paper. Set aside. In a heat-proof mixing bowl, Add 12 ounces semisweet chocolate chips the Hershey's bar broken up into pieces.
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Ingredients 3 cups granulated sugar (750 mL) 2/3 cup HERSHEY'S Cocoa (150 mL) salt 1 1/2 cups milk (375 mL) 1/4 cup butter (approx.) (50 mL) 1 tsp vanilla extract (5 mL) Directions Equipment Needed Saucepan Stovetop 8-inch (20 cm) Square Baking Pan Foil Candy Thermometer Wooden Spoon 1
Hershey's Old Fashioned Cocoa Fudge My Country Table
3K 125K views 3 years ago How to make the BEST old fashioned Hershey's Cocoa fudge! I've been making this recipe since I was a child. It's a delicious, time tested recipe which turns out.
Hershey's Old Fashioned Cocoa Fudge My Country Table
1/4 cup (or 2 tablespoons) butter; 1/2 cup creamy peanut butter (optional additions: marshmallows or crunchy peanut butter) 1 1/2 cups walnuts or pecans, roughly chopped
Hershey's Old Fashioned Cocoa Fudge My Country Table
Add 1 cup whole milk and whisk until blended. Don't worry about a few lumps, they'll go away when you heat the mixture. Bring the mixture to a boil over a medium-low flame. Stir occasionally with a heat-proof spatula but not too often or your fudge will be grainy. Keep the heat as low as possible to avoid scorching.
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Step 1. Heat the cocoa powder, sugar, and salt over medium-low heat until the sugar has melted. Step 2. Stir in the milk, and raise the temperature to medium-high. Step 3. Bring the mixture to a boil, and leave undisturbed until the temperature reaches 234 degrees as shown on a candy thermometer placed on the side of the pot. Step 4.
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Butter Milk Vanilla extract Saucepan Whisk Spatula Thermometer Stovetop 9″ x 9″ casserole dish
Hershey's rich cocoa fudge recipe from the '70s & '80s Recipe Fudge
Sweetened Condensed Milk: If you happen to have sweetened condensed coconut milk, no need to purchase condensed milk, the condensed coconut milk will work just as well. Add Nuts: For a marshmallow-nut cocoa fudge, just add nuts such as walnuts, pecans, or almonds. There is nothing more tempting then a nutty rich cocoa fudge.
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1. Combine butter, milk, cocoa and salt in small saucepan. Cook over medium heat, stirring constantly, until mixture is smooth and slightly thickened. Remove from heat; stir in vanilla. Place powdered sugar in medium bowl; add cocoa mixture. Beat just until smooth.
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Published: December 12, 2017 · Modified: December 8, 2022 Hershey's Old Fashioned Cocoa Fudge is the only real chocolate fudge in my opinion. It's made with pure unsweetened Hershey's cocoa and with each creamy bite you experience nothing but that pure rich cocoa flavor. No corn syrup, chocolate chips, or marshmallow creme.
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2 quart saucepan Candy thermometer Ingredients 2 cups granulated sugar 1/4 cup cocoa powder Hershey's is fine 1/2 teaspoon salt 2/3 cup half and half 1 tablespoon corn syrup 3 tablespoons butter 2 teaspoons vanilla extract Instructions Combine all ingredients except butter and vanilla.
