Uncle Dave's burger bundles Recipe by wingmaster835 Recipe Recipes
This is an oldy but goody recipe that is hearty and comforting. Delicious burger patties filled with stove top stuffing and swimming in a mouthwatering gravy.
Hamburger Wikipedia
In a medium-sized bowl, combine evaporated milk and ground beef. Divide the meat mixture into 5 equal portions then flatten each patty into 6" circle. Divide the stuffing into 5 equal parts, place one portion on each patty then mold the meat to completely encase the stuffing and seal at the seams. Place the burger bundles side by side in the.
Hamburger Bundles Yummy food, Food, Beef recipes
Oven Instructions. Place the hobo dinner packets onto baking sheet or sheets and bake at 375 degrees Fahrenheit or 190 degrees Celcius for 35-45 minutes. Grill/hot coals of fire Instructions. Simply place the packets on the grill or over coals and cook or 45-60 minutes.
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On wax paper, pat each patty into a 6" circle. 4. Put ¼ cup of stuffing in the center of each. Fold meat in half and seal. 5. Place burger bundles in a 1 quart casserole dish. 6. Combine Cream of Mushroom soup, worcestershire sauce, and ketchup in a bowl. Thin with milk to desired consistency and add Better than Bouillon Beef Base to taste.
Burger Bundles Adams Electric Cooperative
Save big. Buy bulk. Meat bundles save you approximately 15-20% from the counter price, but most feel the biggest advantage is the convenience and time saved; simply pull out a package in the morning and it's ready to cook when you get home. Tony's offers a several meat bundles that include a variety of meat and cuts. Each bundle is prepared by our passionate butchers who knows the value of.
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Set aside. Mix ground beef and evaporated milk. Divide this into five (6 inch) circles. Spoon 1/4 cup stuffing into center of circle. Draw edges over and seal. Place in a baking dish. Combine cream of mushroom soup, ketchup and Worcestershire sauce. Pour over meat. Bake, uncovered at 350 degrees F for 45 to 60 minutes.
Stuffed Burger Bundles Just A Pinch Recipes
Instead of ground beef, you can use other ground meat as mentioned, or smoked sausage, steak, sausage cut into patties, or chicken breast.. A hobo packet is when you wrap a bundle of ingredients in foil and traditionally, cook it over campfire coals. Most hobo packets include ground beef, potatoes, carrots, and sauce like ketchup or barbecue.
The Hamburger Bundle Burger Club Subscription Food from the Farm
2 teaspoons Worcestershire sauce. 1 tablespoon ketchup. Directions: Prepare stuffing according to package directions. Combine evaporated milk and meat; divide in 5 patties. On waxed paper, pat each to 6-inch circle. Put 1/4 cup stuffing in center of each; draw meat over stuffing; seal. Place in 1 1/2-quart casserole.
Easy Burger Bundles Recipe Everyday Dishes
Wash your veggies. Cut carrots into 1 inch pieces and potatoes into 1-2 inch pieces. Place hamburger patties in the center of each piece of aluminum foil. Surround each patty with pieces of carrots, potatoes, and onions if you choose. Place 1/2-1 tbsp butter on the center of each patty. Sprinkles approx 1-2 tbsp of onion soup mix over the.
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On waxed paper, flatten each patty to form a six-inch circle. Spoon 1/4 cup stuffing in center of each. Draw edges over stuffing and seal. Place in 1-1/2-quart casserole. Combine mushroom soup, Worcestershire sauce, and catsup. Heat till bubbly. Pour over meat. Bake, uncovered, in a 350 (F) oven for 45 to 50 minutes. Garnish with parsley.
Easy Burger Bundles Recipe Everyday Dishes
Makes 9 Burger bundles. Ingredients. 2 ½ lb Raw ground beef Stuffing (prepared) Cheese cubes (1 per bundle, optional) 1 Can condensed mushroom soup Milk (¾ soup can) 2 Tbs Worcestershire Sauce ¼ cup ketchup Garlic to taste Salt & Pepper to taste. For the stuffing, Michelle used the packet one where you add water to the dry mix.
Burger Bundles and Gravy Lovefoodies
Steps to make hamburger foil packets: 1) Add ingredients for beef patties to a bowl and 2) combine well. 3) Shape into patties. 4) Place potatoes and carrots on lightly oiled pieces of aluminum foil and season. 5) Place patties on top, then 6) top with onions and mushrooms and season some more. 7) Fold foil over ingredients and 8) seal pouches.
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Combine ground beef and dry soup mix in a bowl. Form into four patties and set aside. In a large bowl combine all remaining ingredients except mushroom soup. Toss until well mixed. Spray a 12″ x 18″ piece of foil with non-stick spray. Place ¼ of the vegetable mixture in the center of the foil. Top with 1 beef patty.
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In a large skillet, cook the beef, mushrooms and onion over medium heat until meat is no longer pink, breaking meat into crumbles. Add garlic; cook 1 minute longer. Drain. Stir in Worcestershire sauce and seasonings. Remove from the heat; set aside. On a lightly floured surface, roll puff pastry into a 15x13-in. rectangle. Cut into four 7-1/2x6.
Jam Hands Stuffed Burger Bundles
Hide Images. 1. Heat gas or charcoal grill. Cut four 18x12-inch sheets of Reynolds Wrap® Heavy Duty Foil; spray foil with cooking spray. 2. In medium microwavable bowl, toss potatoes, 1/2 teaspoon of the seasoned salt, 1/2 teaspoon of the Italian seasoning and the oil to coat. Microwave on High 4 minutes or just until potatoes are fork-tender. 3.
Jam Hands Stuffed Burger Bundles
Mix milk and ground meat. Divide into 4 patties. Put 1/4 cup of stuffing in center of each patty. Mold the meat around the stuffing to form a ball. Place in an 8x8-inch pan. Add the soup (undiluted). Bake at 350° for 1 hour. Baste several times.
