Fireball Cake with Fireball Glaze The Gold Lining Girl


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Pumpkin Spice Fireball Cakes Are The Ultimate Drunken Fall Dessert. Move over pumpkin pie. In the fall, pumpkin spice reigns supreme. Pumpkin spice lattes, pumpkin spice candles, pumpkin spice Spam, there was even a rumor about pumpkin spice White Claw floating around. The point is, pumpkin spice shit is everywhere and in an effort to embrace.


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This post is about how to make the perfect spicy Fireball Poke Cake. Fireball Cinnamon Whiskey Cake A soft white sheet cake is baked from a box, poked and infused with pockets of cinnamon whisky-spiked cherry jell-o, covered with a fluffy Cool Whip topping, and decorated with sanding sprinkles and red hots if desired..


Fireball Cake (Easy Recipe!) The ItsyBitsy Kitchen

1 stick butter (8 tablespoons) 1/2 cup light brown sugar; 1 1/2 cup molasses; 2 tablespoon water; 1 1/2 teaspoon ground cinnamon; 2 eggs; 1 shot dark rum


Fireball Cake with Fireball Glaze The Gold Lining Girl

For Fireball Cake: In a large bowl, whisk together cake mix, pudding mix, oil, whiskey, water, and eggs. Stir in walnuts. Pour batter into a greased bundt pan. Bake at 325 for 40-50 minutes, or until edges are brown, and a toothpick inserted near the center comes out clean.


Fireball Cake Laura Lehtela Flickr

For the cake 1 box vanilla cake mix 1 tsp ground cinnamon ⅓ cup vegetable oil 3 large eggs ½ cup water ½ cup Fireball Cinnamon Whisky. For the filling and frosting 1.


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How To Make Fireball Poke Cake. Step 1. Set the oven to 350 degrees and use non-stick baking spray to grease a round baking dish. In a large mixing bowl, add the cake mix and ground cinnamon and whisk to combine. Put the oil, eggs, water, and whiskey into the bowl and combine using an electric mixer.


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Whiskey Walnut Spice Cake: My favorite super easy bundt cake recipes, spiked with Fireball! I've made this boozy bundt with a bunch of different liquors, and they're all awesome, but Fireball holds a special place in my heart. The glaze is to-die-for! Fireball Vanilla Peach Cake: Whoa…. those spiked peaches…. and the glaze…. Whoa.


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1/2 teaspoon salt. Instructions. Cake. Preheat the oven to 350 degrees. Spray a 13- by 9-inch baking dish with cooking spray and set pan aside. Combine the cake mix, eggs, sour cream, vegetable oil, Fireball, cinnamon, and salt in a large mixing bowl. Beat with an electric mixer on medium speed for 2 minutes, until smooth.


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Instructions. Preheat oven to 350°F. Spray the bottom of a 9×13 baking pan with baker's spray. Set aside. In a mixing bowl, using a handheld mixer on medium speed, mix together the yellow box cake mix, eggs, vegetable oil, and water according to the directions on the box.


Fireball Cake with Fireball Glaze The Gold Lining Girl

Fireball nip, optional; Directions. Make cake: Preheat oven to 350°. Grease and flour two 8" round pans with parchment paper. In a large bowl, mix together cake mix and cinnamon, then stir in vegetable oil, eggs, water, and whisky. Divide batter evenly between prepared cake pans. Bake according to package directions and let cool completely.


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Create The Crust: Combine the graham cracker crumbs, sugar, cinnamon, and melted butter. Press the crumb mixture into the bottom of the springform pan and ¾ of the way up the sides. Bake at 325 degrees Fahrenheit for 15 minutes. Cool on the counter while you prepare the cheesecake batter.


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Fireball Poke Cake. Fireball cake is a cinnamon cake…with a kick! First, we started with a sweet butter pecan cake mix, then infused it with Fireball cinnamon whisky. For even more cinnamon flavor, we soaked the cake in a sweet and spicy cinnamon glaze. Then, for a bit of crunch, we topped the cake with candied nuts.


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Step 3 Pour batter into prepared baking pan and smooth top. Bake until a toothpick inserted in middle comes out clean, 30 minutes. Let cool completely. Step 4 Meanwhile, make whipped cream.


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Step 3 Make Fireball frosting: In a large bowl, combine butter, 2 cups powdered sugar, vanilla, salt, and remaining 1/4 cup Fireball. Using a hand mixer, beat until smooth. Add the remaining 2.


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Step 2 Make Fireball frosting: In a large bowl, combine butter, salt, half the powdered sugar, and 1/4 cup whisky. Using a hand mixer, beat until smooth. Using a hand mixer, beat until smooth.


Fireball Cake with Fireball Glaze The Gold Lining Girl

How To Make Fireball Cupcakes. For the Cupcakes. Prep Work: Preheat oven and line cupcake pan with paper liners. Make Batter: Combine all ingredients in a large bowl. Bake: Fill liners ¾ of the way full. Bake for ~21 minutes. Cool completely. For the Fireball Frosting. In a large bowl, mix all frosting ingredients.

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