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Instructions: Puree the strawberries with a squeeze of lemon juice in a blender until smooth, then add the strawberry puree, lemon juice, simple syrup, and rosé to a cocktail shaker with ice and shake until ice cold. Strain into a highball glass filled with ice and garnish with a sprig of mint and lemon wheel. 12.
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3. Kirsch Rose Cocktail. The Kirsch Rose Cocktail is a vintage-style cocktail that transports you to Paris with its sweet, aromatic, and feminine flavors. This effervescent cocktail is made with kirsch, dry vermouth, and grenadine, which blends sweet, floral, citrus, and cherry flavors in each sip. The fragrant fruity aroma and subtle bitter.
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Simply muddle mint leaves, lime, and sugar or simple syrup in a pitcher. Add a bottle of sparkling rosé and give the mixture a quick whirl. Pour into glasses filled with ice and sliced.
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Pink 75. If you want a boozier rosé cocktail, then a pink 75 might be something you enjoy. The drink combines rosé, vodka, fresh lime juice, fresh strawberries, and guava syrup. You'll need to muddle the strawberries, but you can always garnish with a sliced strawberry at the end. It looks best in a champagne flute.
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In a small saucepan bring the sugar and water to a boil, simmer for 5 minutes until dissolved. Cool and mix in the rosé, then freeze in a loaf pan, breaking up occasionally until frozen solid. Process in batches in a food processor until smooth, then freeze again until firm. Scoop into coupe glasses and top off with Prosecco.
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You'll include gin and lemon juice for a refreshing twist. It helps to balance the rose liqueur and rosé flavors. Go to Recipe. 6. Lavender Lemonade Rosé Cocktails. Okay, this may just take the cake for my new favorite BBQ drink. Boozy lavender lemonade is as refreshing as it sounds, and it looks stunning to boot.
Nugget Markets Sparkling Rosé Cocktail Recipe
3 oz sparkling rosé. Instructions: Muddle strawberries in a cocktail shaker. Add the first four ingredients and ice and shake until chilled. Fine strain into a goblet filled with ice and top with sparkling rosé. Garnish with a strawberry. *Lemon Oleo Saccharum: Oleo saccharum is made by tossing citrus peels and sugar.
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It's an elegant mixed drink made even more beautiful by a few stray rose petals. Gin drinkers will love the blend of herbal booze and floral rose water. It's the ideal choice for more formal occasions. Go to Recipe. 2. Cucumber Rose Water Gin and Tonic. This crisp, refreshing drink is the ultimate Spa Day cocktail.
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Instructions. Build the drink in an ice filled highball by adding the Gin & Rose Syrup and topping with a sparking Lemonade. Tags: Crawley's, delicate, floral, Rose Syrup, Rose Syrup Cocktails. If you haven't tried Rose Syrup, then it's time that you add this wonderful floral element to your Aperitifs and Spritzes.
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The Classic (and Easy) Pink Gin Cocktail Recipe
10. Cointreau Rose Cocktail. The Cointreau Rose Cocktail is a refreshing and easy-to-make cocktail that is perfect for spring and summer. Made with Cointreau, sparkling rose wine, mint, orange slices, and chopped strawberries, this cocktail has a delicious orange and rose flavor that is sure to impress.
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Chop the orange (leaving the skin on). Slice the strawberries. Add both to the bottom of a pitcher, sprinkle with sugar and stir. Let them stand for 20 minutes at room temperature. After 20 minutes, pour in the rosé wine and brandy. Add the fresh mint and lemon rounds. Stir and refrigerate 1 to 4 hours.
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Add 1 cup of water, set over low heat and stir until sugar dissolves. Allow syrup to cool and then strain into a container and refrigerate until ready to use. Will keep for two weeks. FOR COCKTAIL: In a Collins glass, gently muddle mint with lemon syrup to release oils. Add Applejack and rosé, stir to combine.
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Recipe for a Simple Spritz. The most basic recipe for a more contemporary spritz is as follows: 3 parts Prosecco (Italian sparkling wine) 2 parts bitter liqueur (like Aperol or Campari) 1 part soda. These bubbly drinks have become uber-popular all over the world because they are so drinkable.
Pink Vodka Lemonade Cocktail Cafe Delites
1.5oz Dry Gin. 0.75oz Lemon juice. 0.75oz Rose water syrup. Top with soda water. Instructions: Add Dry Gin, lemon juice, and rose water syrup in a cocktail shaker with ice and shake until well chilled. Strain into a chilled glass with ice and top up with soda water.
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Rose Water Lemon Drop Martini. Source: meatlessmakeovers.com. The Rose Water Lemon Drop Martini is a party showstopper ideal for sunny get-togethers. This six-step cocktail features vodka and agave syrup. The end product has a polished, refined flavor rounded out by the enthusiasm of a rose's best friend, the lemon.
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Bartender: Brett Henderson. Cocktail: Flores ($13) with Privateer Gin, housemade grenadine, St. Elder Liqueur, lemon juice, Peychauds bitters, Angostura Bitters, rose water, egg white. Travel 35.
