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It's got chocolate, it's got whiskey, it's got more chocolate! It will make your kitchen smell like a distillery! (I mean that in the best possible way). I used my Best Choclolate Cake r ecipe and just tweaked it a bit. I reduced the baking powder to give it a more dense cake texture.
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He availed himself. Diana Would Approve This cake is like the love child of a brown sugar coffee cake with its toasted pecans, bittersweet chocolate bits, and glaze and a jaunty two-finger pour of Tennessee's finest.
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Buttered Whiskey Glaze (recipe below) Preheat oven to 325° F. Melt butter in a large pot over low heat. Once it is fully melted, turn off the heat and use the pot as your mixing bowl. Add in the brown sugar, eggs, and whiskey, stirring well after each one. Then add the flour, baking powder, salt, nuts, and chips. Mix until well-combined.
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Ingredients For the Cake: 1 box dark chocolate cake mix 1 3.4 ounce box instant chocolate pudding 1 cup sour cream 1/2 cup vegetable oil 1/2 cup warm water 4 eggs 3 cups semi-sweet chocolate chips
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Step 1: Preheat your oven to 350 degrees Fahrenheit. Lightly grease and flour a round cake pan - preferably springform. Sift together cocoa powder, baking soda, and salt in one bowl; set aside. Cream butter with sugar until pale and fluffy using an electric mixer or stand mixer on high speed for about three minutes.
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3 Eggs Add: 1/2 c Jack Daniels Blend in remaining: 1/2 ts Baking powder 2 c Flour — generous 1/2 c Nuts, raisins, currants Or whatever — (opt.) Bake 60-90 minutes (big span I know, I usually take it out at 75 min.) in a loaf pan. It will rise up and brown, the top will crack. The alcohol
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Jack Daniels Chocolate Cake 4 cups all purpose flour 2 cups sugar 1 1/2 tsp baking powder 1/2 tsp baking soda 1 tsp salt 3/4 cup cocoa powder 1/2 cup hot water 1/2 cup Jack Daniels 2 large eggs 2 tsp vanilla extract 1 cups milk Frosting 1 cup butter, room temperature 8-oz cream cheese, room temperature 3-4 cups confectioners' sugar
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Here is our version of the Jack Daniels Cake for your next project. These Jack Daniels inspired cake is the perfect birthday gift for men. 8in choco cake, fr.
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Bread Pudding The Pioneer Woman cream, milk, eggs, pecans, butter, sugar, melted butter, vanilla and 3 more Sesame Jack Chicken Strips Tasty Kitchen onion, salt, olive oil, dark brown sugar, jack daniel, lemon juice and 15 more
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Sprinkle nuts in the bottom of the prepared pan. Set aside. In a large bowl, combine the cake mix, pudding mix, whiskey, water, vegetable oil, and eggs. Beat on medium speed for 2 minutes. Pour the batter over the nuts in the pan. Bake for 50-60 minutes, or until a toothpick inserted in the center comes out clean.
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For Cake. Pre-heat your oven to 350 degrees. Into a large bowl, mix melted butter and evaporated milk. In a separate bowl, beat egg whites until they just begin to "foam". The goal is to add volume to the egg whites. Fold beaten egg whites into the butter and milk mixture. Mix thoroughly. Now add in the box cake mix.
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Pour the batter into the prepared pan and bake at 350 for 35 - 40 minutes or until a wooden pick inserted in the center comes out clean.. Mix up the frosting by mixing together the softened butter and cream cheese, then stir in the powdered sugar and whiskey. Let the cake cool before frosting it.
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Turn the batter into a greased and floured 9 inch tube or bundt pan. Smooth top with a spatula. Bake in a 325 oven for 60-75 minutes (until a toothpick comes out clean). Immediately sprinking with the 2 Tbsp of Jack Daniels whiskey. Let cake cool on a wire rack for 15 minutes, then remove from cake pan. Serve with gobs of fresh whipped cream or.
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Jack Daniels Cakes - GSBC JACK DANIEL'S CAKES Made with the delicious taste of Jack Daniels Sweet and Mellow. Tried and True. Our Jack Daniel's® Whiskey cakes are baked from a time-tested recipe and infused with authentic Jack Daniel's® Tennessee Whiskey. It's a new way to enjoy Old No. 7. Learn More WHAT OTHERS HAVE TO SAY 1 2 3 4 5 6
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1 (6 ounce) package butterscotch chips 1 cup chopped walnuts Mix cake and pudding mix together. Add eggs, milk, whiskey and magarine. Beat long and hard BY HAND. Add butterscoth mosels and nuts, reserving 1/2 cup of each. Pour batter into greased 13 x 9 x 2 inch pan. Sprinkle remaining morsels and nuts over batter. Bake @ 350 degrees 45-60 minutes.
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10 Serves: 12-14 Nutrition information Advertisement ingredients Units: US 1 (18 ounce) package yellow cake mix 1 (3 1/2 ounce) package butterscotch pudding mix 1⁄2 cup oil 1⁄2 cup water 4 eggs 1⁄2 cup Jack Daniels Whiskey 1 (12 ounce) package almond toffee bits 1 1⁄2 cups powdered sugar 1⁄4 cup butter, melted 1 tablespoon Jack Daniels Whiskey