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That Alton Brown really knows what he's doing. Try out this Cheerwine Sangria recipe and send us pics of all the fun. Cheers!
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1. Stir first 7 ingredients together in a large pitcher and chill at least 4 hours. 2. When ready to serve, skim the basil off the surface with a spoon or small strainer. 3. Divide the fruit from pitcher into 8 large wine glasses and top with 4 ounces of the wine mixture, followed by 3 ounces of Cheerwine in each glass. 4.
Alton Brown's Cheerwine Sangria Recipe [Video] [Video] Cheerwine
Bottled sangria is sometimes great and sometimes not so much. The good news is that you can make a bottled version that tastes even better! Try adding things like the following to taste (based on volume.) Some fizzy white soda, like Sprite or 7-up. Some orange juice. A quarter cup or so of vodka to the bottled sangria.
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August 8, 2016. While recently on tour in North Carolina, Alton Brown discovered a sangria trick so genius, he was embarrassed he didn't think of it: For extra-delicious sangria, skip the.
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Watch how to make this recipe. Place the fruit, sugar, and brandy in a 2 to 3 quart pitcher and stir to combine. Set in the refrigerator for 6 to 8 hours. Add the wine and stir to combine. Serve.
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The foundation of many sangria recipes is red wine, citrus juice, fruit, and brandy. While variations might include carbonation, liqueurs, and sweeteners — ranging from spicy additions to adding raspberry and thyme — Alton Brown's Cheerwine sangria takes a slightly different path. Brown's recipe eliminates direct sugars and veers heavily.
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The ingredients for Brown's sangria include a good red wine, Triple Sec (or a similar orange liqueur), brandy, cherry bitters, peaches, mangos, basil leaves, and chilled Cheerwine. Read Full Story For visual appeal, showcase the drink's crimson and citrus hues in a chilled glass.
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8 hrs 15 mins · 5 ingredients · Approx. 54 ounces or 12 to 13 servings · Recipe from Food Network
Alton Brown's Cheerwine Sangria Recipe
Alton Brown makes sangria with fruit, brandy and inexpensive wine. All Sangria Recipes Ideas. Showing 1-18 of 205. Big Time Sangria. Video | 02:01.
Sangria Alton Brown
Mixed colors of apples, diced and tossed with lemon juice to prevent browning. Seltzer, sparkling water or sparkling apple cider to finish. Place the apple cider in a small saucepan and bring to a boil over high heat. Reduce about 3/4 of the way, until you have approximately 1/4 cup apple cider left; this will take 10 to 15 minutes.
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Sept. 26, 2016. MARIETTA, Ga. — The afternoon sun had melted most of the ice in the Mason jar that held Alton Brown 's sangria. At 54 and recently divorced, the king of the food-science geeks.
Alton Brown's Cheerwine Sangria
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Directions. Step 1. Place the fruit, sugar, and brandy in a 2 to 3 quart pitcher and stir to combine. Set in the refrigerator for 6 to 8 hours. Add the wine and stir to combine. Serve over ice. Cocktails/Alcohol.
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Procedure. Combine the wine, triple sec, brandy, cherry bitters, frozen peaches and mango, and basil in a large pitcher and chill at least 4 hours, preferably overnight. When ready to serve, skim the basil off the surface with a spoon or small strainer.
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Instructions. Combine the wine, triple sec, Maraschino liqueur, dark rum, fresh fruit, and sprigs of basil in a pitcher. Refrigerate overnight. Remove the basil and discard. Add the Cheerwine and stir gently. Pour into glasses over ice and garnish with more fresh basil.
