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Cook the sliders in batches if necessary. Cook to perfection: Slide the basket into the air fryer and cook the patties for 8-10 minutes, flipping them halfway through, until they reach your desired level of doneness. For medium-rare, aim for an internal temperature of 145°F, while medium should be around 160°F.


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Spread mayonnaise on the insides of the rolls. Step 3. Place two pieces of ham and one slice of cheese on each slider. Step 4. Put the tops of the rolls on. Step 5. In a small bowl, whisk Dijon mustard, melted butter, Worcestershire sauce, and poppy seeds together. Step 6. Brush sauce over top of sliders.


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Full Recipe Here 👉 https://airfryerworld.com/air-fryer-sliders/——— TOOLS USED IN THIS RECIPE VIDEO ———— Get the Gourmia Air Fryer: https://amzn.to.


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Air fry 380°F/193°C for 5 minutes. Flip the patties and cook for another 1-3 minutes, or until the center is cooked to your preferred doneness or internal temperature reaches 160°F. For Cheeseburger Sliders: add the slices of cheese on top of the cooked patties. Air fry at 380°F/193°C for about 30 seconds to 1 minute to melt the cheese.


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These juicy and delicious Air Fryer Hamburgers are extremely easy to make, cooked to perfection, and ready in just 20 minutes. Check out this recipe. 4. White Castle Sliders in the Air Fryer. Skip all the prepwork and take a shortcut with frozen White Castle sliders in the air fryer.


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Shop now: https://www.cuisinart.com/shopping/appliances/airfryers/afr-25Get the full recipe here: https://www.cuisinart.com/recipes/appetizers/sliders/Cuisin.


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In a microwave safe bowl, melt the butter. Whisk in the mustard, Worcestershire Sauce, and salt into the butter. Use a brush to brush this mixture on the top of the rolls. Sprinkle with poppy seeds. Cook in the Air Fryer at 360*F for 5-8 minutes until the cheese is melted. Carefully remove and repeat if needed. Pull apart and serve.


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Stir the ingredients together. Place the rolls, in a single layer, in the air fryer basket, without stacking. Brush the sauce over the rolls. Return the air fryer basket into the air fryer and air fry at 300 degrees Fahrenheit for 5 to 8 minutes until the cheese has melted, and the sandwiches are golden brown.


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Oven Instructions: Prepare the Air Fryer Italian Sliders in an oven-safe baking dish. Cover the dish with foil and bake in a preheated 350° oven for about thirty minutes, or until the cheese is melted. Prep Time: 10 minutes. Cook Time: 10 minutes. Category: Appetizers, 30 Minutes or Less.


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Air fry at 350 degrees for 8-10 minutes, flipping halfway through cooking. Cook until the burger reaches your desired doneness. For well-done burgers, cook to 160 degrees. Cut the cheese in half and place a half slice over each patty. Place the air fryer basket back in the air fryer with the heat turned off for 1 minute to melt the cheese.


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Spray the patties with cooking oil (both sides) and season with salt and pepper. Spray the air fryer basket with cooking oil and place the patties inside. Air fry at 380F for 4-5 minutes. Then, flip them and cook for 2 more minutes. Add cheese slices on top of the patties and air fry for 1 more minute.


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Preheat the air fryer to 350 degrees, then place the air fryer basket into the air fryer with the burgers. Cook the burgers for a total of 8 minutes. After four minutes, remove the basket from the air fryer and flip the burgers, then continue cooking for another 4 minutes. To make cheeseburger sliders, place a small slice of cheese on top of.


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Instructions. Preheat your air fryer to 375°F. Remove as many sliders as you'd like from the freezer packaging. 2 Frozen White Castle sliders. Place two sliders onto a piece of foil that will fit in your air fryer, leaving space between them. Repeat as needed for additional quantities.


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Place the cheese on the bun. Fold the ham to fit the bun before placing it on the cheese. Next cover with the top halves of the buns. Brush the top of the buns with the butter and everything bagel seasoning mix or poppy seeds. Air fry at 350°F / 180°C for 6 to 8 mins or until the cheese melts.


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Special equipment: an air fryer. Preheat an air fryer to 375 degrees F. Divide the ground beef into 8 equal portions. Roll each into a loose ball, then press them flat until they are each just.

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