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3. In a separate bowl, mix together the coconut sugar and cinnamon. 4. Once your air fryer is preheated, spray the basket with non-stick cooking spray or place a piece of parchment paper on the.
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In Air fryer. Preheat air fryer at 350 F or 175 C for 5 minutes. Keep the container with parchment paper and spread out granola mix, in the Air fryer. Air fry for 12-15 minutes till golden brown. Every 5 minutes move the granola around to ensure even cooking.
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Air Fryer Granola | 10 servings. Prep Time | 5 minutes mins. Cook Time | 20 minutes mins. Print Recipe Pin Recipe. Use your air fryer and pantry ingredients to make a delicious and simple homemade granola great for a healthy and fast breakfast the whole family loves! Equipment. We use a simple but fantastic little air fryer. Love this one!
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Start by mixing the coconut oil, maple syrup, cinnamon, vanilla, and salt together. Then mix in the oats, flaxseed, and almonds. Pour that into your lightly greased baking pan, or parchment lined basket. Press down gently to create a flat layer. Air-fry for 8 minutes at 325°F, pausing to stir at the 4 minute mark.
Air Fryer Healthy Granola Paleo Gluten Free
Below are the main steps for making this vegan granola in the air fryer: Preheat the air fryer to 275 degrees F. In a large bowl combine all the ingredients except the raisins. Stir together until all the oats are evenly covered in the nut butter and the syrups. Line the air fryer basket with parchment paper.
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Instructions. Preheat the air fryer to 325 F | 160 C and place parchment paper in the basket. Mix oats, cashew nuts, cinnamon, nutmeg, salt, and sugar in a large mixing bowl. In a small saucepan, heat oil and honey on medium heat. Whisk until the mixture gets warm and combines.
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Instructions. Mix all ingredients together in a bowl and stir well to combine. Line air fryer basket with parchment paper. Pour out the granola mixture and level with a spoon into an even layer. Cook on 180C / 350F for 10 minutes, stopping every few minutes to give it a good stir. The granola is done when the mixture is golden brown. Remove the.
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Add the mixture to the oats and nuts and stir until well combined. Cut a parchment paper to fit the base of the air-fryer. Cut a few small holes so that the hot air can circulate. Pour the granola mixture on top of the parchment paper and spread it out in an even layer. Fry for 5 min, then stir in the seeds.
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Wrap the inside of the air fryer basket with foil - covering the base and about an inch up the side of the basket. Add the oatmeal mixture to the foil-lined basket, spreading in an even layer. Cook at 350 degrees F for 10 minutes, stirring every four minutes to break up any clumps. Remove granola from the basket and place on a baking sheet to.
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How to Make Granola in the Air Fryer. In a large bowl, combine the rolled oats with oil, nuts, honey, sugar, brown sugar, cinnamon, and salt. Toss them together to combine. Line the air fryer basket with parchment paper, and pour granola over the lining. Air fry at 300 degrees F for 15-18 minutes, stirring 2-3 times during the air frying process.
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Set your air-fryer temperature at 325°F and the timer for 5 minutes. When the timer is up, open the air-fryer, add seeds and coconut pieces (if using), and using a spatula, stir the granola mixture properly. Air fry it for another 5 minutes at 325°F. Open the air-fryer again and give the granola a good mix.
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Gather your ingredients. Remove the air fryer basket and line the bottom with parchment paper. Set aside. Place oats, brown sugar, cinnamon, kosher salt, in a large bowl and stir to combine. Add oil and maple syrup and continue to stir until all the oats are covered in oil.
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Mix all ingredients together in a bowl and stir well to combine. Line your air fryer basket with parchment paper (this is important). Pour out the granola mixture and press down using a spatula to create an even layer. Air fry at 330°F for 8 - 12 minutes, until golden brown and crisp.
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Lay a sheet of parchment paper in the basket of your air fryer. Tip in the granola mixture and spread it out into an even layer. Place the air fryer basket into the air fryer. Air fry at 300°F/150°C for around 25 minutes, removing the basket and stirring every 5 minutes to ensure it's toasting evenly. Keep toasting the granola until it is.
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How to Make Air Fryer Granola. Preheat the air fryer for 5 minutes at 180C/350F. Pour the dry ingredients into a large bowl. Add the wet ingredients and mix until well combined. Line the air fryer basket with a baking sheet and transfer the granola mixture. Spread out with a spoon or spatula into an even layer.
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Step Two: Stir the oat mixture. Make sure to mix until well incorporated. Step Three: Place foil on the air fryer tray, and then spread out the granola in an even layer. Cook at 250 degrees for 30 minutes, stirring a few times. Step Four: Remove from air fryer and place them on a cookie sheet to cool and dry.
